{"id":389,"date":"2020-08-12T21:03:12","date_gmt":"2020-08-12T21:03:12","guid":{"rendered":"https:\/\/cookbook.deamaree.com\/?p=389"},"modified":"2021-07-14T09:25:37","modified_gmt":"2021-07-14T14:25:37","slug":"sweet-corn","status":"publish","type":"post","link":"https:\/\/cookbook.deamaree.com\/?p=389","title":{"rendered":"Sweet Corn"},"content":{"rendered":"\n<h2 class=\"wp-block-heading\">Ingredients<\/h2>\n\n\n\n<ul class=\"wp-block-list\"><li>2 Tbsp butter<\/li><li>1\/16 tsp salt (or to taste)<\/li><li>1\/16 tsp pepper (or to taste)<\/li><li>2 cups frozen <strong>sweet<\/strong> corn<\/li><\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Directions<\/h2>\n\n\n\n<ol class=\"wp-block-list\"><li>Place butter, salt, and pepper in small saucepan. Turn heat to medium-low.<\/li><li>When butter is partially melted, but not browned, pour frozen corn on top.<\/li><li>Allow to cook for a few minutes, then stir to coat all corn in butter.<\/li><li>Simmer over low to medium-low heat until corn is soft and heated through, 10-15 minutes minimum. Do not allow to scorch. May be left to cook longer while preparing rest of meal.<\/li><\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients 2 Tbsp butter 1\/16 tsp salt (or to taste) 1\/16 tsp pepper (or to taste) 2 cups frozen sweet corn Directions Place butter, salt, and pepper in small saucepan. Turn heat to medium-low. When&hellip;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[51],"tags":[],"class_list":["post-389","post","type-post","status-publish","format-standard","hentry","category-vegetables"],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/cookbook.deamaree.com\/index.php?rest_route=\/wp\/v2\/posts\/389","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cookbook.deamaree.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cookbook.deamaree.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cookbook.deamaree.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cookbook.deamaree.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=389"}],"version-history":[{"count":2,"href":"https:\/\/cookbook.deamaree.com\/index.php?rest_route=\/wp\/v2\/posts\/389\/revisions"}],"predecessor-version":[{"id":391,"href":"https:\/\/cookbook.deamaree.com\/index.php?rest_route=\/wp\/v2\/posts\/389\/revisions\/391"}],"wp:attachment":[{"href":"https:\/\/cookbook.deamaree.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=389"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cookbook.deamaree.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=389"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cookbook.deamaree.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=389"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}